Plan of the Book Unit 1 Making Reservations and Checking In Unit 2 In the VIP Lounge and at the Boarding Gate Unit 3 Boarding Unit 4 Preparing for Takeoff Unit 5 After Takeoff Unit 6 Meals Unit 7 In-Flight Sales and Documents Unit 8 On-Board Entertainment Unit 9 Sicknesses in the Air Unit 10 Passenger Complaints Unit 11 Preparing to Land Unit 12 Landing Appendix: Word List