注冊 | 登錄讀書好,好讀書,讀好書!
讀書網(wǎng)-DuShu.com
當(dāng)前位置: 首頁出版圖書生活時尚美食家常食譜小炒一本就夠

小炒一本就夠

小炒一本就夠

定 價:¥19.80

作 者: 尚錦文化 編
出版社: 中國紡織出版社
叢編項:
標(biāo) 簽: 家常菜譜 烹飪/美食

ISBN: 9787518001262 出版時間: 2014-01-01 包裝: 平裝
開本: 16開 頁數(shù): 256 字?jǐn)?shù):  

內(nèi)容簡介

  本書圖文并茂,結(jié)構(gòu)簡單,按原料大類進(jìn)行分類,介紹了近800道小炒菜品的做法,是家庭廚房的工具書。

作者簡介

  尚錦文化,耕耘生活圖書十年,出版了大量優(yōu)秀的暢銷圖書。

圖書目錄

雞 肉
辣炒雞翅.......................12
禽肉類
麻辣雞塊.......................12
小炒雞丁.......................13
豆苗炒雞片...................13
枸杞菠蘿雞片................14
茄汁雞片.......................14
豆苗山雞片...................14
瓜姜雞片.......................15
醬爆雞丁.......................15
碧綠野雞片...................15
傣味仔雞.......................16
芽菜碎雞米...................16
怪味雞丁.......................16
宮保雞丁.......................17
滑炒雞片.......................17
山野菜炒雞絲................17
滑子菇炒雞丁................18
金針雞絲.......................18
菊花雞絲.......................18
蠔油雞丁煲...................18
蘑菇雞片.......................19
泡椒姜爆雞...................19
干燒雞塊.......................19
果仁仔雞.......................19
辣子雞丁.......................20
醋熘雞...........................20
雞米芽菜.......................21
重慶辣子雞...................21
醬爆桃仁雞...................22
炒雙雞...........................22
三色三味炒鳳絲............22
貴妃雞翅.......................23
鳳脯炒螺片...................23
辣子雞...........................23
椒鹽雞...........................24
客家小炒.......................24
雞里蹦...........................24
熘雞丸...........................25
熘雞丁...........................25
麻辣雞絲.......................25
雙椒雞絲.......................26
五彩滑雞丁...................26
南瓜咖喱雞...................26
萵筍仔雞.......................27
香麻掌中寶...................27
象牙雞條.......................27
五彩雞片.......................28
小煎雞米.......................28
銀芽雞絲.......................28
四味雞丁.......................29
銀鉤雞絲.......................29
醬汁鳳翅.......................29
醋燜雞...........................30
自制大盤雞...................30
西班牙紅酒雞................30
臘八豆炒雞雜................31
泡椒雞雜.......................31
泡椒炒雞肝...................31
雙脆雞肫.......................32
熗鍋肫花.......................32
酸辣白椒炒雞肫............32
泡椒雞雜.......................33
辣炒雞脆骨...................33
新淮揚小炒...................33
絲瓜毛豆炒雞蛋............34
番茄炒雞蛋...................34
菠菜炒雞蛋...................34
芙蓉絲瓜.......................35
黃瓜炒雞蛋...................35
椿芽烘蛋.......................35
雞蛋炒豇豆...................36
青椒小炒蛋...................36
西葫蘆炒雞蛋................36
香椿炒雞蛋...................36
鴨 肉
姜爆鴨絲.......................37
香菇爆鴨肉...................37
鴨片炒拉皮...................37
青椒燒鴨塊...................37
熟炒烤鴨片...................38
魔芋燒鴨.......................38
腰果鴨丁.......................39
桃仁鴨丁.......................39
炒鴨絲掐菜...................40
野山椒炒鴨絲................40
酸菜炒鴨血...................40
洋蔥尖椒炒鴨血............41
苦瓜炒鴨舌...................41
醬爆鴨舌.......................41
醬爆鴨肝.......................42
青蒜炒鴨肝...................42
奇味鴨舌.......................42
蔥爆鴨心.......................42
爆肫花...........................43
西芹炒鴨肝...................43
爆炒菊紅.......................43
小炒鴨腸.......................43
泡椒爆鴨肫...................44
蠔油鴨掌.......................44
燒辣椒皮蛋...................44
咸蛋黃焗玉米粒............44
鵝 肉
醬爆鵝丁.......................45
蔥爆鵝頸.......................45
胡蘿卜燒鵝方................45
滑炒鵝片.......................45
鄉(xiāng)村笨鵝蘑菇................46
韭菜炒鵝蛋...................46
韭黃炒鵝絲...................46
青蒜炒鵝腸...................47
泡椒鵝腸.......................47
杭椒炒鵝肝...................47
畜肉類
豬 肉
魚香肉絲.......................48
青椒肉絲.......................48
韭黃肉絲.......................49
肉絲炒如意菜................49
銀芽里脊絲...................50
茶樹菇炒肉絲................50
毛豆紅椒炒肉絲............51
香辣肉絲.......................51
京醬肉絲.......................52
韭黃紅椒肉絲................52
海菜炒肉絲...................52
冬筍炒肉絲...................52
芫爆肉絲.......................53
土豆炒肉絲...................53
三色肉絲.......................53
醋熘木須.......................54
肉絲千張.......................54
木耳炒肉片...................54
菠蘿炒肉.......................55
榨菜炒肉絲 ..................55
彩椒肉片.......................55
麻花炒肉片...................56
肉片炒西葫蘆................56
荷蘭豆炒肉片................56
菜花肉片.......................57
老北京滑熘肉片............57
山藥炒肉片...................57
茭白炒肉絲...................58
滑炒肉片.......................58
鍋巴肉片.......................58
土豆炒肉片...................59
豆干青蒜炒肉片............59
黃瓜熘肉片...................59
木耳炒肉絲...................60
紅酒里脊.......................60
里脊絲炒蘆蒿................60
虎頭肉丁.......................61
干煸五花肉...................61
黃花菜炒肉絲................61
香辣回鍋肉...................62
蔥香回鍋肉...................62
回鍋肉...........................62
木樨肉...........................63
苦瓜香干回鍋肉............63
西藍(lán)花回鍋肉................63
農(nóng)家小炒肉...................64
干煸四季豆...................64
肉炒滑子菇...................65
菠蘿咕咾肉...................65
肉炒榛蘑.......................66
豆干燜肉.......................66
馬蹄黃瓜肉...................66
青蒜慈姑炒咸肉............67
萵筍炒咸肉...................67
奶白菜炒肉...................67
生爆鹽煎肉...................68
芥藍(lán)炒瘦肉...................68
醬肉豌豆.......................69
炒合菜...........................69
風(fēng)味豆豉炒肉末............70
泡椒碎碎肉...................70
炒榛子醬.......................70
玉兔五彩絲...................70
香辣熏肉.......................71
火爆肚頭.......................71
老干媽炒腰花................71
土匪豬肝.......................71
麻辣豬肝.......................72
干燒肚條.......................72
油爆肚仁.......................72
炒豬肝...........................73
牛蒡炒肚絲...................73
芫爆肚絲.......................73
炒肚片...........................74
洋蔥爆肚.......................74
韭黃炒豬肝...................74
火爆腰花.......................75
炒耳絲...........................75
荔枝腰花.......................75
爆三樣...........................76
辣子腰花.......................76
菠菜炒豬肝...................76
荷蘭豆炒腰花................77
茭白炒心片...................77
馬蹄炒豬心...................77
炒腰片...........................78
九轉(zhuǎn)大腸.......................78
辣味姜蔥炒大腸............79
酸辣大腸.......................79
炒肥腸...........................80
荷蘭豆炒臘肉................80
春筍燒臘肉...................80
蘿卜干炒臘肉................81
西芹炒臘肉...................81
干豆角炒臘肉................81
冬筍臘肉.......................82
萵筍炒臘肉...................82
蘿卜干炒臘肉................83
煙筍炒臘肉...................83
蕨菜炒臘肉...................84
藜蒿炒臘肉...................84
蒜薹炒臘肉...................85
西芹百合炒臘肉............85
時蔬炒臘肉 ..................86
蘆筍燜臘肉...................86
胡蘿卜炒臘肉................87
火腿玉米粒...................87
苦瓜炒臘腸...................88
青蒜炒臘腸...................88
脆椒爆臘腸...................89
辣椒炒臘腸...................89
青蒜炒豬血...................90
杭椒臘肉炒扁豆............90
牛 肉
柚汁牛肉.......................91
菠蘿炒牛肉...................91
辣炒牛肉.......................92
白椒炒牛肉...................92
陳皮牛肉.......................93
百合炒牛肉...................93

本目錄推薦

掃描二維碼
Copyright ? 讀書網(wǎng) m.ranfinancial.com 2005-2020, All Rights Reserved.
鄂ICP備15019699號 鄂公網(wǎng)安備 42010302001612號